: the fatted liver of an animal and especially of a goose usually served as a pâté
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French classics like foie gras terrine, poulet rôti, and côte de boeuf are executed with near-mischievous precision.—Mehr Singh, Vogue, 24 Oct. 2025 There’s also Hudson Valley foie gras bruleed with Okinawa brown sugar, Hon maguro with salted egg, and a decadent Hokkaido uni slathered over a sturdy cut of otoro.—Colin Wrenn, Denver Post, 23 Sep. 2025 Having worked up an appetite touring the town, Gomez and I had a fabulous Sunday brunch—foie gras!—Leslie Camhi, Travel + Leisure, 15 Sep. 2025 But then the fish gives way and a smidgen of foie gras stashed inside makes your eyes pop.—The Bon Appétit Staff, Bon Appetit Magazine, 12 Sep. 2025 See All Example Sentences for foie gras
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